Vegetarian
Vegetarian Giouvetsi
A Greek casserole with baked rice noodles - here as a vegetarian version with lots of vegetables.
1576 g CO₂e
- 8% vs. average mushrooms
Browse by Ingredient
Asian
Vegan Firecracker Ramen
A vegan version of firecracker ramen with a simple spicy broth.
1216 g CO₂e
- 29% vs. average 
Asian
Wagamama Firecracker Ramen inspired by AlfieCooks
Ramen is the perfect soul food: a steaming bowl of spicy broth with various toppings.
1395 g CO₂e
- 18% vs. average 
Mediterranean
Mushroom Shawarma with Tahina Sauce, Tzatziki and Pita
Tastes like meat, but is actually vegan: shawarma with mushrooms!
1948 g CO₂e
+ 14% vs. average 
Quick and easy
Rice Noodles with Creamy Miso Peanut Sauce and Mushrooms
This perfect comfort food is ready in 15 minutes and is simply wonderfully creamy.
1588 g CO₂e
- 7% vs. average 
Swiss
Vegetarian Zürcher Geschnetzeltes with Hash Browns (Sliced Meat Zurich Style, without the, you know, Meat)
A simple vegetarian version of the Swiss classic with a delicious sauce and tasty hash browns (rösti) on the side.
2250 g CO₂e
+ 32% vs. average 
Vegetarian
Ottolenghi's Vegetarian Oven Ragù
A great vegetarian oven ragù with mushrooms, lentils, and pearl barley, based on the recipe in Yotam Ottolenghi's book Flavour.
1946 g CO₂e
+ 14% vs. average 
Vegetarian
Tarte Flambée with Mushrooms
Crispy oven-baked tarte flambée topped with mushrooms and onions!
1713 g CO₂e
+ 1% vs. average