Jackfruit Tacos Pibil (Cochinita Pibil Vegan)
Fantastic Mexican tacos with achiote sauce - originally made with pork, here as a vegan version with jackfruit or mushrooms.
Recipes
All recipes at a glance.
On this page you will find all the recipes that have been published so far, sorted by publication date. I hope that you will find some inspiration for what you would like to cook soon as you browse through them.
Maybe the recipe overview by carbon footprint, the recipe overview by category or the recipe overview by ingredient could also be helpful for you.
Tofu Tikka Masala
A great aromatic curry - even for those who don’t really like tofu. Vegetarian, easily turned vegan.
Ottolenghi's Oven-Baked Salmon with Za'atar and Tahina
Delicious and ready in no time, this oven-baked salmon is seasoned with oriental spices and tahini.
Mushroom Shawarma with Tahina Sauce, Tzatziki and Pita
Tastes like meat, but is actually vegan: shawarma with mushrooms!
Jamie Oliver's Crispy Korma Salmon with Coconut Rice and Cucumber Pickles
Roasted salmon with Jamie Oliver’s Asian korma marinade - with two great, easy side dishes.
Rice Noodles with Creamy Miso Peanut Sauce and Mushrooms
This perfect comfort food is ready in 15 minutes and is simply wonderfully creamy.
Aloo Mattar Makhani - Curry with Potatoes and Peas
A simple Indian curry with potatoes and peas in a spicy tomato sauce.
Vegetarian Zürcher Geschnetzeltes with Hash Browns (Sliced Meat Zurich Style, without the, you know, Meat)
A simple vegetarian version of the Swiss classic with a delicious sauce and tasty hash browns (rösti) on the side.
Vegan Bánh Mì with Smoked Tofu
A simple and delicious sandwich from Vietnam with pickled carrots, coriander - and smoked tofu instead of pork
Quick Ricotta and Lemon Pasta (One Pot Pasta)
Probably the easiest and quickest pasta in the world - with a light, velvety ricotta sauce and fresh lemons.