Vegetarian
Oven Chips with Feta and Oregano by Yotam Ottolenghi – with Fresh Side Salad
These potatoes are a fantastic side dish, but also work as a main with a fresh salad.
1556 g CO₂e
- 31% vs. average Potatoes
Browse by Ingredient
oven-baked
Oven-Baked Salmon with Za'atar and Tahina (Ottolenghi-Inspired)
Delicious and ready in no time, this oven-baked salmon is seasoned with oriental spices and tahini.
2212 g CO₂e
- 2% vs. average 
Vegetarian
Aloo Mattar Makhani - Curry with Potatoes and Peas
A simple Indian curry with potatoes and peas in a spicy tomato sauce.
1850 g CO₂e
- 18% vs. average 
Swiss
Vegetarian Zürcher Geschnetzeltes with Hash Browns (Sliced Meat Zurich Style, without the, you know, Meat)
A simple vegetarian version of the Swiss classic with a delicious sauce and tasty hash browns (rösti) on the side.
2250 g CO₂e
- 0% vs. average 
Soup
Provençal Potato Soup with Sun-Dried Tomatoes and Olives
A simple potato soup with a great twist of herbs, tomatoes and olives
1496 g CO₂e
- 34% vs. average 
oven-baked
Crispy Hasselback Potatoes with Tomato Aioli and a Side Salad
A simple recipe for Mediterranean potatoes with homemade aioli
1295 g CO₂e
- 43% vs. average 
Vegetarian
Classic White Asparagus with Creamy Béchamel Sauce, Boiled Potatoes and Salad
This recipe for boiled white asparagus with a béchamel sauce is simply a great recipe and a classic dish in Germany.
2480 g CO₂e
+ 10% vs. average 
Meat
Reference Recipe: Wiener Schnitzel with Potato Salad
Recipe for schnitzel with potato salad
4943 g CO₂e
+ 119% vs. average